Mylk Tart Porridge, Recipes

Tropical Baked Porridge

Posted on by Kristin Miller

Tropical Baked Porridge

  • 50 g Mylktart Porridge
  • 1 egg
  • 50 ml mylk

  1. Combine 50ml mylk and 1 egg in a bowl.

  2. Add 50g Mylktart Porridge and combine.

  3. Pop in the microwave for 1 minute & 30 seconds.

  4. Top with froyo, banana and some tropical dried fruits!

Kristin Miller