Sugar Free Rocky Road
- 150 g Sugar Free Milk Chocolate Shards
- Nuts of choice
- Dried fruit optional
- Heat your chocolate in a glass bowl over a pot of boiling water on the stove.
- Once melted pour onto a lined baking tray.
- Sprinkle your toppings of choice onto your chocolate.
- Place your mixture into the freezer for 2 hours or until fully set.
- Once set, break up into pieces of and store in an airtight container.