Protein Iced Coffee
Servings: 1
Equipment
- Blender
Ingredients
- 1 tbsp instant coffee can sub decaf
- 1/2 cup mylk of choice
- 3 tbsp Vegan Hot Chocolate can sub Vegan Chococino Muffin
- 1/2 cup ice
- 1/4 tsp vanilla essense
- sweetner of choice
Instructions
- Add all the ingredient to a blender and blend until combined.
- Add more mylk if too thick.
- Add more ice or too watery.
- Enjoy!