Chococino Muffin Pancakes
- 50 g Chococino Muffin Premix
- 1 egg white
- 60 ml milk
- Combine egg white and milk in a bowl.
- Add 50g Chococino Muffin Premix.
- Spoon pancake batter into a greased pan.
- Cook over medium heat, flipping when browned.
- Serve with mylktart drizzle & sugar free white chocolate!